To sign up for this event, simply fill up the form below or call us at +65 6471 1711 to reserve a seat.
酒庄 JIU ZHUANG welcomes the year of the Goat and wishes you a HAPPY LUNAR NEW YEAR! 祝大家新年快楽,身体健康,恭喜发财, 万事如意! Please note our Chinese New Year operating Hours: We are closed on 18th & 19th February. Business as usual on Friday, 20th February!
Now is your chance to savour the award winning sakes from Iwamura brewery, with an exclusive selection under the ‘Onnajoshu’ label at 20% off. From 19th Jan '15. While stocks last. Book a table: +65 6471 1711. MENU
The Chinese certainly know a thing or two about producing alcoholic beverages having dabbled with the 'happy stuff' for several centuries or more, but in recent years, an increasing number of Chinese Wine Connoisseurs have turned their attention to producing western world wines that rival the best 'old world' offerings from Europe; their products have put China on the world map and have sealed the country's intent of positioning itself as a serious producer of world class wines.
Founded in 1997, Grace Vineyard was the brainchild of Mr.CK Chan and legendary Bordeaux Oenologist Monsieur Denis Boubals. Together, they selected 60 hectares of prime land (just South of the Shanxi province) for its excellent terrain and favorable provincial weather conditions. It was on this land that the greatest wine producer in China was born.
Using only the finest low yield Bordeaux grape varieties, the wines are aged in American and French oak and released only after final bottle fining. The result is smooth, sophisticated and undeniably high quality.
Today, Grace Vineyard is global acknowledged by the wine fraternity's international media, including renowned wine writers like Jancis Robinson, Robert Parker and specialized wine publications such as Wine Spectator. The Vineyard is managed under the watchful eye of Madam Judy Leissner (Mr. CK Chan's daughter) and continues to wow the world with spectacular wines that are proudly Chinese yet unquestionably world class in every aspect.
It was a great event! Thank you all for your participation!
Sean McCully, director of 酒庄 JIU ZHUANG gives his take on the increasing sophistication and glamour to bars in Singapore in the latest issue of Singapore Airlines Priority Magazine. Next time you pass through the carrier's priority passenger lounge, make sure to pick up a copy! #Jiuzhuang
Travelling anytime soon? Receive a voucher entitling you up to S$35 worth of drinks (selected brands) at 酒庄 Jiu Zhuang, with the purchase of Rémy Martin XO Excellence from DFS at the Changi Airport. Details enclosed.
What drink is your favourite thirst quencher?
Time to whip out that UOB card of yours to enjoy these great $6 & $7 deals!
$6 Prawn Paste Chicken Bites and $7 Xiao Long Bao with min. spending of $30. Valid till 31 May 2015.
Plus, enjoy a complimentary bottle of wine when you spend a minimum of $200 with UOB cards. Valid till 30 September 2014 or while stocks last.
For more details, click $6 & $7 reasons to visit Dempsey
酒庄 JIU ZHUANG 祝贺大家马年快乐，恭喜发大财！马年好运到！身体健康，龙马经神！All of us at 酒庄 JIU ZHUANG wishes everyone a Happy Chinese Lunar New Year! May the year of the horse brings you happiness, prosperity and the pink of health!
Our staff will be taking the well-deserved break from Thursday 30th January to Sunday 2nd Feb. Service will resume on Monday 3rd Feb. We thank you for your support and hope to see you soon after the new year!
酒庄 JIU ZHUANG, Dempsey's stylish chinoiserie inspired restaurant and bar, is going indulgence crazy this festive season with special festive packages to satisfy the thirst in you.
Book a table at 酒庄 JIU ZHUANG: 6471 1711 or email: email@example.com. .Read More
Wed, 30 Oct from 830pm onwards.
Call 6471 1711 or firstname.lastname@example.org to make your reservation today.
Hear ye, hear ye, all serious whisky drinkers! This is an excellent opportunity to meet with legendary master distiller extraordinaire—Mr. Jim McEwan, who's ready to share with you tales from Islay and creating the finest whisky.
Thank you all for your participation! Photos of the event.
Tuscany's top (and nicest) wine producers, Paolo e Marchi from Isole e Oleana will be holding a special 'After Hours' session at 酒庄 JIU ZHUANG this friday!
Limited seats, first come first serve!
When: 19 April (Friday)
Price: S$35 for tasting portions of the wines (as below) and canapés.
- Isole e Olena Chianti Classico 2010
- Isole e Olena Cabernet Sauvignon 2007
- Isole e Olena Cepparello 2008
- Proprieta Sperino Uvaggio 2007
- Proprieta Sperino Lessona 2008
Thank you all for your participation!
Spotted, 酒庄 Jiu Zhuang in this month's issue of Harper's Bazaar man in life section, Best Bars. Take your man out for a drink at one of Singapore's most sophisticated bar today!
As the waiter brought our dishes of xiao long bao soup dumplings spiked with whiskey, pan-fried guo tie dumplings filled with pork and foie gras, and steamed dumplings with baby abalone and shrimp, he suggested that we try the food with a bottle of Onnajoshu, a daiginjō with gold flakes from Iwamura Brewery in Gifu Prefecture. And just like that, sake had found me at last.
—Melinda Joe, an American Journalist who lives in Japan and also a certified wine and sake professional.